Food Politics
Food Policy
Politics of the Plate: A Real Whopper
When Burger King refuses pay more for its tomatoes, a flame war ensues.
Health + Science
The Gourmet Q + A: Daphne Miller
An integrative doctor on the problems with Americanized ethnic cuisine.
Sustainability
Politics of the Plate: Destructive Palm Oil
Why Indonesia boasts the world’s fastest rate of deforestation.
The Latest
food politics
Politics of the Plate: Seafood Solutions, Scary Sugar, and a Costly Bee Crisis
A trade group dismisses sustainable seafood; GM sugar beets will contain 5,000 percent more herbicides; and colony collapse disorder puts $9 billion at stake.
05.09.08
- Keywords
- barry estabrook,
- politics of the plate,
- farms + fish,
- seafood,
- environment
food politics
Politics of the Plate: A Real Whopper
When Burger King refuses to pay farmworkers one penny more per pound for their tomatoes, guess who starts an online flame war?
05.06.08
- Keywords
- barry estabrook,
- politics of the plate,
- food policy,
- restaurants,
- farming
food politics
The Gourmet Q + A: Daphne Miller
An integrative doctor on the problems with Americanized ethnic cuisine and why al dente penne is less likely to give you diabetes than mushy spaghetti.
05.06.08
- Keywords
- christy harrison,
- daphne miller,
- health + science,
- q + a,
- nutrition/diet
food politics
Politics of the Plate: Destructive Palm Oil, and a Drastic Dining Drop
Thanks to palm oil, Indonesia boasts the world’s fastest rate of deforestation. Meanwhile, restaurant dining drops to an all-time low.
05.02.08
food politics
Politics of the Plate: GM Myths, and Raising Meat Standards
A study shows the surprisingly low yield of engineered crops, and more.
04.29.08
- Keywords
- barry estabrook,
- politics of the plate,
- farms + fish,
- beef,
- meat
food politics
The Gourmet Q + A: John Powell
Gourmet Deputy Editor Jocelyn Zuckerman spoke with the Deputy Executive Director of the United Nations World Food Programme about the global food crisis.
04.28.08
- Keywords
- jocelyn zuckerman,
- food policy,
- john powell,
- q + a
food politics
Politics of the Plate: Suffering for Shrimp, Improved Food Safety, and the $20,000 Waffle
The human rights violations behind America’s most popular seafood; honesty in food recalls; and costly leftovers.
04.25.08
- Keywords
- barry estabrook,
- politics of the plate,
- farms + fish,
- seafood,
- legislation
