Archive: Joe DiStefano : gourmet.com

food + cooking

Face to face with a mountain of Malaysian junk food, I decided to undertake what I humbly think of as a comprehensive survey of the genre.

Joe DiStefano

04.19.08

Keywords: culinary culture,; malaysian,; asian,; joe distefano

food + cooking

What possessed a seafood purveyor to smoke uni and how does he do it—why doesn’t the gelatinous roe disintegrate during the process?

Joe DiStefano

03.19.08

Keywords: japanese,; seafood,; ingredients,; joe distefano

food + cooking

I can’t read Japanese at all, so I usually rely on pictographs for cooking directions. But what if there are no pictographs?

Joe DiStefano

01.18.08

Keywords: culinary culture,; pastry,; dessert,; japan,; joe distefano

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