Recipes + Menus Archive

recipes

Potato Madeleines

Proustian madeleines have long been favorite French fare, but for April Fools' Day we've put a playful twist on the classic and turned them from sweet to savory.
April 1981
recipes

Pâte Brisée

April 1983
Keywords
pastry,
baking
recipes

Ramp Tart

April 1983
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