2000s Recipes + Menus

Raspberry Smash Cocktails

Makes2 drinks
  • Active Time:5 min
  • Start to Finish:1 hr (includes macerating)
January 2004
  • 1/2 cup raspberries (3 oz)
  • 3 tablespoons Chambord (black raspberry liqueur)
  • 2 teaspoons sugar
  • 1 half bottle (375 ml) demi-sec Champagne or other semidry sparkling wine, chilled
  • Gently stir together raspberries, Chambord, and sugar in a small bowl, then macerate, covered and chilled, at least 1 hour and up to 2.
  • Spoon 2 tablespoons raspberries with some juice into each of 2 Champagne flutes or other glasses and slowly top off with Champagne.
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