Ten August Favorites

This issue is packed with portable picnic fare. Here’s a look at our editors’ top picks.

07.10.08
honey biscuits

Honey “Tree Bark” Biscuits

The trees of Hansel and Gretel’s forest surely had bark like this, sparkling with sugar crystals and tasting of sylvan honey. Though the biscuits pair wonderfully with blueberries in gin syrup, they also make an excellent accompaniment to a cheese course—particularly with a nice triple-crème.

Photograph by Roland Bello

keywords
grilling
summer
dessert
beef
poultry

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