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alexander lobrano
chefs + restaurants
The Best Street Food in Brussels
Like the citizens of this frites-mad city, we have our own favorite stand.
September 24, 2009
- Keywords
- street food,
- brussels,
- belgium,
- restaurants,
- alexander lobrano
chefs + restaurants
Restaurants Now: La Finestra in Cucina
(Prague) — A new Italian steakhouse becomes a culinary oasis in the heart of Old Prague.
09.22.09
- Keywords
- restaurants now,
- prague,
- europe,
- alexander lobrano
chefs + restaurants
Restaurants Now: La Petite Chaise
Founded as a coaching inn in 1680, La Petite Chaise may be the oldest restaurant in Paris.
09.08.09
- Keywords
- restaurants now,
- paris,
- alexander lobrano
travel + culture
Eight Great Places for Roast Chicken in Paris
Every since Diane Keaton swooned over the poulet rôti in Something’s Gotta Give, French fowl has been back in fashion.
09.02.09
- Keywords
- paris,
- eight great,
- restaurants,
- travel,
- alexander lobrano
chefs + restaurants
Le Fooding Bites the Big Apple
Gourmet’s European correspondent has seen Le Fooding change the way people think about food in France. What will happen when the French invade New York?
08.24.09
- Keywords
- chefs,
- culinary culture,
- restaurant notes,
- france,
- alexander lobrano
chefs + restaurants
Restaurants Now: Four Seasons Hotel in Los Angeles, Le Jardin, Frenchie
If your idea of a perfect summer afternoon is one spent lounging by the pool, spotting celebrities, and eating cheeseburgers, we have the spot for you.
07.17.09
- Keywords
- restaurants now,
- los angeles,
- reims,
- paris,
- french
travel + culture
Travel Smart: Cooking in Your Room
Gourmet’s European correspondent finds some food-friendly hotels.
07.17.09
- Keywords
- travel smart,
- europe,
- hotels,
- alexander lobrano
travel + culture
A French Critic Looks at French Food
A lot has been written about the demise of this legendary cuisine, but what does an insider have to say about gastronomy in his own country?
07.08.09
- Keywords
- france,
- culinary culture,
- books,
- travel,
- alexander lobrano
chefs + restaurants
Restaurants Now: The Standard Grill, Sepia, Rech
This week, a scene is born under Manhattan’s High Line, a Tetsuya’s veteran goes solo in Sydney, and Jacques Maximin returns to Paris in a big way.
06.26.09
- Keywords
- restaurants now,
- new york city,
- sydney,
- paris,
- andre balazs
magazine
A Remembrance of Things Present
A Paris transplant decides to revisit some old-style restaurants where they serve the soul-satisfying food on which French cuisine was built.
July 2009
- Keywords
- france,
- paris,
- restaurants,
- alexander lobrano
