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Pesto Pea Soup
This pea soup—made with basil pesto and frozen green peas—has a fresh herbal sweetness.
May 2009
recipes
Pommes de Terre Sarladaise (Potatoes Cooked in Duck Fat)
In this rich tart, a substantial, buttery crust cradles a chewy, candylike caramel filling bursting with deep, nuanced flavor.
May 2009
- Keywords
- buy this make that,
- dordogne,
- dairy,
- nuts,
- julia watson
recipes
Italian Vegetable Salad with Creamy Garlic Dressing
Consider this a reintroduction to some old standbys, because cauliflower, asparagus, and fennel taste utterly new with a mellow garlicky dressing.
May 2009
- Keywords
- gourmet entertains,
- buy this make that,
- italian,
- cucina paradiso,
- kay chun
recipes
Chicken Liver Skewers
Rosemary does something splendid for chicken livers, and using sprigs of the herb as skewers perfumes the livers while they cook gently in butter.
May 2009
- Keywords
- gourmet entertains,
- buy this make that,
- latino,
- poulty,
- kay chun
recipes
Pesto Pea Soup
This pea soup—made with basil pesto and frozen green peas—has a fresh herbal sweetness.
May 2009
recipes
Melon with Basil-Lime Granita
A little fancier than a fruit salad yet almost as easy, this cool combination of musky cantaloupe and honeydew gets an unexpected fillip from icy granita.
May 2009
- Keywords
- italian,
- dessert,
- fruit,
- kay chun,
- gourmet entertains
recipes
Scallop Ceviche with Tiger's Milk (Ceviche de Conchas con Leche de Tigre)
Ceviche may be Peru’s national dish with combinations of fresh raw fish marinated in a piquant dressing (often made with ají amarillo and lime juice).
May 2009
- Keywords
- gourmet entertains,
- buy this make that,
- seafood,
- peruvian,
- lillian chou
recipes
Little Brown Bettys
Small, individual desserts feel very special. These buttery apple Bettys have the added bonus of being pantry-friendly, too.
April 2009
- Keywords
- buy this make that,
- web-exclusive recipes,
- dessert,
- fruit,
- maggie ruggiero
recipes
Maple Grits Pudding with Pecan Streusel
Topped with a brown sugar and pecan streusel, this pudding has a delightfully nubby texture from quick-cooking grits and a deep, dark sweetness from maple syrup.
April 2009
- Keywords
- web-exclusive recipes,
- buy this make that,
- nuts,
- dairy,
- maggie ruggiero
recipes
Baked Mushroom-Stuffed Crêpes
Here, tender, whisper-thin crêpes, made with matzo meal from instead of flour, are folded around a creamy filling of mushrooms, onion, and chives.
April 2009
