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north carolina

diary of a foodie

Gourmet's Diary of a Foodie: North Carolina

We’ll show you what southern cooking is all about, and it’s not just grits and gravy.
01.15.08
travel + culture

Key Notes: The Umstead, North Carolina

Writer and cookbook author Jean Anderson reports on her recent stay at the new Umstead Hotel.
07.16.07
magazine

Feeding Body and Soul

How a railroad cook from Cape Verde created a church, a musical genre, and some divine cafeterias.
October 2003

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Diary of a Foodie

From Vermont to Vietnam, take a global culinary tour with season three of our award-winning public television show, Gourmet's Diary of a Foodie.