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recipes
Fig Armagnac Soufflés with Pistachio Crème Anglaise
These uncomplicated, virtually foolproof soufflés will make your loved ones feel indulged and sophisticated.
February 2009
- Keywords
- douglas dodd,
- web-exclusive recipes,
- valentine's day,
- dessert,
- fig
recipes
Seckel Pear Tart with Poire William Cream
Adorable Seckel pears are on display in this showpiece, but the essence of pear permeates the entire tart.
November 2008
- Keywords
- shelley wiseman,
- dessert,
- pastry,
- pear,
- buy this make that
recipes
Dark Gingerbread Pear Cake
Fresh ginger and pear infuse a robust old-world favorite with newfound vibrancy.
October 2008
- Keywords
- maggie ruggiero,
- buy this make that,
- quick kitchen,
- ginger,
- pear
recipes
Pear Maple Johnnycake
Looking for a fast weeknight dessert? Johnnycake—essentially a cross between a pancake and corn bread—isn't fancy, but it's delicious.
February 2008
- Keywords
- ruth cousineau,
- dessert,
- fruit,
- pear
recipes
Spicy Green Salad with Manchego and Pears
The gutsy contrast of assertive greens with pears, Manchego, and pumpkin seeds lets guests know that this meal will be full of personality.
November 2007
- Keywords
- ruth cousineau,
- vegetarian,
- salad,
- cheese,
- pear
recipes
Pear Crisps with Vanilla Brown Butter
Brown butter, infused with vanilla, adds a bewitching silkiness to the fruit that's tucked beneath the crumbly topping.
October 2007
- Keywords
- holly smith,
- winter holidays,
- dessert,
- pastry,
- fruit
recipes
Caramelized Pear Tarts with Cardamom Cream
A dollop of fragrant cardamom cream adds a cool touch to our warm pear tart.
September 2003
- Keywords
- melissa roberts,
- dessert,
- fruit,
- pear,
- dairy
recipes
Upside-Down Pear Gingerbread Cake
Topped with beautifully browned fall pears, this moist cake is perfect on its own—and even better with a scoop of vanilla ice cream.
February 2002
- Keywords
- lori w. powell,
- fall,
- cake,
- pear,
- dessert
recipes
Pear and Hazelnut Frangipane Tart
This elegant tart looks more complicated to make than it is. And the combination of nutty frangipane and ripe pears is classic for good reason.
November 2001
- Keywords
- gina marie miraglia eriquez,
- pastry,
- fruit,
- fall,
- pear
