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magazine
An Original Sin
Anne Mendelson wonders why food writers are talking naughty.
August 2000
- Keywords
- anne mendelson,
- dessert
magazine
A Fish Story
Captains of industry, technological innovation, and politics all had a hand, Anne Mendelson reveals, in making sushi as American as cornflakes.
October 2002
- Keywords
- anne mendelson. seafood,
- farms + fish,
- japanese,
- industry,
- aquaculture
food + cooking
Food History News
The second biennial American culinary history symposium, held a few weeks ago in Ann Arbor, Michigan, left me kind of gasping to process all the things I saw and learned.
07.23.07
- Keywords
- anne mendelson,
- culinary culture,
- cookbooks
magazine
70s Introduction
The 1970s were intimately connected with getting, spending, and the self.
September 2001
- Keywords
- anne mendelson,
- behind the scenes
magazine
80s Introduction
Before American food lovers had finished absorbing the meaning of the 1970s, the noisy contradictions of the next decade were ringing in their ears.
September 2001
- Keywords
- anne mendelson,
- behind the scenes
magazine
90s Introduction
America limped toward the end of the century amid much pious rhetoric about swapping the expensive fripperies of the past 20 years for old-fashioned values.
September 2001
- Keywords
- anne mendelson,
- behind the scenes
food + cooking
The 25 People Who Changed Food in America
From Thomas Jefferson to James Beard, see the list of people who changed the way we eat.
05.16.08
- Keywords
- anne mendelson,
- culinary culture,
- restaurants,
- cookbooks
magazine
60s Introductions
Race riots, antiwar protests, assassinations, the summer of love, bra burnings, the Beatles.
September 2001
- Keywords
- anne mendelson,
- behind the scenes,
- restaurants
magazine
50s Introduction
With the war behind it and the cheery face of Dwight D. Eisenhower in the Oval Office, the nation enjoyed a period of unprecedented prosperity.
September 2001
- Keywords
- anne mendelson,
- behind the scenes,
- travel
magazine
Gourmet's First Decade
Contrary to later opinion, January of 1941 was a fine moment to launch a magazine that celebrated civilized and even luxurious dining.
September 2001
- Keywords
- anne mendelson,
- culinary culture,
- behind the scenes
